A FANTASTICALLY popular Pembrokeshire restaurant which has been running for just over three years has announced it is closing in the face of rising costs, staff shortages and the uncertain economic climate.
The Haven Brasserie based in Nolton Haven has been a favourite haunt for many a hungry local and holiday maker alike in recent years, but alas it will be no longer.
The announcement was made on Monday (Sept 5) on social media by the engaged couple who run the establishment.
Sadie Johnson and Leon Fitzgerald, who are well known to have put so much hard work into the restaurant, said on Facebook: “We have some sad news to share with you all…
“This may come as a shock to some but as most of you will already know by now, The Haven Brasserie will be closing it’s doors permanently on September 30th 2022.
“Leon and I would like to thank each and every person who has supported us in any way over the past three years. Staff, customers, and those who have turned into friends. We really do appreciate you all.
“The restaurant has been one of the most rewarding, but toughest things we have ever done, and we are so grateful we were given the opportunity to do so.
“Unfortunately with rising costs, staff shortages and unpredictable future we have made the tough decision to close our doors.
“From January 2023 (if all goes to plan) we will begin our new business venture and will be available to hire for all of your special occasions and events. Keep your eyes peeled!”
Dan Mills who runs venues including Martha’s Vineyard in Milford Haven shared the news of the closure on social media, commenting: “So sad to hear of amazing local hospitality businesses shutting the doors in Pembrokeshire!
“Be under no illusions, there is a tough winter ahead and who knows which of us will make it through!
“We need immediate and targeted Government support – VAT is crippling us all at 20%, my electricity bill across two sites is now £1200 PER WEEK with PAYE and NIC only increasing alongside the minimum wage – it’s not sustainable and overheads will have to be cut!
“The obvious route for most businesses is a cut in wage costs, averaging 30% of our turnover it’s the obvious place to make a quick saving!
“It’s been suggested this week that pubs need to be charging £20 a pint to make a profit – if we’re not careful we won’t even get a pint!”
Emily Bowen who runs Moby Dicks Fish & Chip Shop said in reply: “It’s frightening Dan really is.
“This is so sad to see happening.
“VAT literally takes anything that’s left if any, our gas and electricity has more than doubled.
“The minimum wage keeps going up… produce is through the roof… the government needs to step in, and FAST!”
All eyes are now on the new Prime Minister to see what is to be done about the cost of living crisis, and how she intends to help householders and businesses through these very challenging times.
